Italian Cooking Class
On the menu:
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Tomato Bruschetta with Cheese Crostini and Balsamic Glaze
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Chicken Parmesan with Pasta Pomodoro
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Caprese Salad
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Tiramisu with Honey Comb Crunch
What you will learn:
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Knife Skills
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Time Management
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Cooking Temperatures
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Dessert preparation
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Sauce Preparation
