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Breakfast/Brunch Cooking Class

Breakfast/Brunch Cooking Class

On the menu:

  • Stuffed French toast with raspberry compote

  • Croque madame

  • Eggs Benedict

  • Chicken and waffles with sausage gravy

 

Tickets must be purchased in advance.

 

Cooking Class – $120 per person + GST

 

Please email sales@schottslake.com or call

403-638-4464, ext.1


Date

Apr 26 2026

Time

2:00 pm - 5:00 pm