Easter Sunday Brunch
Sunday April 5, 2026 – 9am to 1pm
Eggs Benedict
Bacon | Sausage
Chocolate Crepes | Raspberry Coulis
Brioche French Toast
Cheesy Scrambled Eggs
O’Brien Hashbrowns
Smoked Salmon | Shaved Red Onion | Charred Lemon | Fried Capers
Whipped Dill Cream Cheese | Mini Bagels
Tomato Bocconcini Platter | Balsamic Drizzle | Fresh Basil
Fresh Cut Fruit | Berries | Assorted Cheese | Deli Meat
Muffins | Pastries | Apple Fritters
Assorted Cereals
Granola | Yogurt | Fresh Berries | Honey
Chef’s Omelet Station | Carved Honey Glazed Ham with Mustard Jus
Adults $32
Seniors $28
Kids $15
Kids under six a buck a year!
